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HN 425

Sports Nutrition

Kinesiology and Nutrition

3 credit hoursUsually offered: Fall, Spring
Avg GPA
3.88
Easiness
4.70
Total regs
110

Grade Distribution

Spring 2022–Spring 2026 · Percentages use A–F and W outcomes

Avg GPA
3.88
A
91.8%
101
B
6.4%
7
C
0.0%
0
D
1.8%
2
F
0.0%
0
W
0.0%
0
A–F + W
110
Other outcomes
0
All registrations
110

Quick Insights

Avg GPA
3.88
Easiness
4.70
C or better
98.2%
Among A–F outcomes
D or better
100.0%
Among A–F outcomes
Withdrawal rate
0.0%
Among A–F and W outcomes
Most common grade
A
Letter grades only
Outcomes counted
110
A–F and W outcomes

HN 425 by Professor

Ranked by historical GPA for 2024SP–2026SP · A–F outcomes only · minimum 20 graded outcomes

#1
Straughan, Kirsten Annika
3.90
RMP
4.2
44 reviews
Graded
63
Total regs
63
#
Professor
Avg GPA
Student rating
Graded
Total regs
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Straughan, Kirsten Annika

Top GPA signal with 63 grades.

Avg GPA 3.90Open profile →
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About This Class

Designed to teach the foundations and application of sports nutrition, including how to assess, counsel and address the nutritional needs of athletes and active individuals. Course Information: Prerequisite(s): HN 302 ; and approval of the department.

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Methodology
1
Straughan, Kirsten Annika
3.90
4.2 (44)
63
63