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HN 308

Nutrition Science I

Kinesiology and Nutrition

3 credit hoursUsually offered: Fall, Spring
Avg GPA
2.85
Easiness
2.30
Total regs
200

Grade Distribution

Based on all available term-level grade data for this course

Avg GPA
2.85
A
36.0%
72
B
30.5%
61
C
22.0%
44
D
5.5%
11
F
3.0%
6
W
3.0%
6
Visual total
200
Other
0
Total regs
200

Quick Insights

Avg GPA
2.85
Easiness
2.30
Pass rate
94.0%
Using A, B, C, D as passing
Withdrawal rate
3.0%
Based on visible distribution
Most common grade
A
Students counted
200
A through F plus W

HN 308 by Professor

Ranked highest to lowest GPA — using A, B, C, D, and F outcomes only

#1
Song, Zhenyuan
2.89
RMP
5.0
Graded
97
Total regs
102
#
Professor
Avg GPA
RMP
Graded
Total regs
  • 1
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Song, Zhenyuan

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About This Class

Metabolism, dietary regulation and requirements for energy, protein, fat and carbohydrates, including issues of under/over nutrition and regulation of food intake. Course Information: Prerequisite(s): HN 196 and Credit or concurrent registration in CHEM 352 and Credit or concurrent registration in KN 230 and KN 231 ; and approval of the department.

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Song, Zhenyuan
2.89
5.0
97
102